We are passionate about creating a unique and memorable experience for our guests. After the experience of leading a 450 seats restaurant, internationally acclaimed F&B Manager Sebastian Lang decides to move to the beautiful city of Lagos. As Portugal won his heart already with his first visit, it was clear that he would realize his vision of gastronomy just here. The Mediterranean designed space is a gracious modern nod to the fine European cusine, with an ocean view in the front, the flickering candles and the sea breeze kissing your lungs as a subtle framework for Sebastian’s vivid vision of a new age gastronomy. Updating classical service with charm and verve, Sebastian unites the emotion of food and beverage, proving that the true essence of fine dining can thrive in any time zone.